For a party over 28 people and up to 100 people, you are welcome to hold your event on a Sunday or Monday, which is a $5000.00 food and beverage spend minimum before tax and gratuity for the entire venue for a 4 hour time span.

We do not have a venue charge, just require the spend minimum plus tax and gratuity be collected 48 hours prior to the event. I will need a 20% deposit at the time of booking and will be applied toward the balance we collect. The deposit is refundable up to 72 hours prior to your event. The event requires a buffet for your food option. The cost per person for the buffet is $75.00. This does not include beverages.